resembling a donut, and place it in the air fryer basket. 6. Lightly spray the vadas with cooking oil or use a pastry brush to apply a thin layer of oil. 7. Air fry the vadas at 350°F (180°C) for ...

India offers a wide range of vada varieties. From spicy to savoury, and crunchy to crispy, here are six of the most popular ones that you should try at least once. Medu vadas are made using black ...