A controversy broke out at Aligarh Muslim University (AMU) after a notice was shared saying that chicken biryani would be replaced with beef biryani for Sunday lunch. The notice was found by ...
The notice, purportedly issued by two 'authorised' individuals, read, 'Sunday's lunch menu has been changed, and beef biryani will be served instead of chicken biryani as per demand.' ...
A viral video of a child from Kerala asking for biryani and chicken fry at an anganwadi has led to a potential menu change. State Minister Veena George acknowledged the child's request and ...
But something catches my eye: A stall (really just a monobloc table with a tarpaulin) selling chicken biryani packed in hard plastic containers. I chat with the lady manning the stall: She’s ...
"Delhi waale ho, dum dikhao. Shuruat accha kiya phir thande padh gaye. Positive khelo jaise Delhiwaale khelte hain (You guys are from Delhi, show some attitude and play positively like Delhi ...
His team traveled extensively to craft a menu highlighting techniques like dhungar (smoking), baghar (hot oil tempering), sigdi (coal or wood cooking), and dum (slow cooking in sealed pots ... the ...
Biryani. The very word evokes sensory experiences: fragrant basmati rice, succulent meat or vibrant vegetables, and a captivating melody of spices. More than just a dish, biryani represents a ...
This Indian Republic Day, Bombay Brasserie at Taj Cape Town is the ultimate destination for those looking to immerse themselves in the rich culinary heritage of India. From January 24th to 26th, ...
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Zer Biryan, the predecessor of the modern biryani, is described in medieval cookbooks. “For Zer Biryani, we have an instruction on how to put the dish on dum: seal the mouth of the deg with kneaded ...
BarQat, an open-air al fresco restaurant at JW Marriott Mumbai Sahar, celebrates Indian culinary heritage. Offering a starlit dining experience, the restaurant showcases authentic dishes like Bhatti ...
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