Day 8 in the jungle - and for the first time someone has to leave. Which star will leave the camp? Will it be "jailbird" ...

Healthy eating while you’re away from home can pose unique challenges. Keep reading to learn more about how to maintain a nutritious diet while you’re on the go. Each food group offers a ...

The results also don’t rule out the primates eating lots of termites — a reliable, high-energy food — since they contain relatively less of the form of nitrogen elevated in mammalian meat.

Quickly pivoting, the host directed the conversation to the broader and more debated topic of eating meat. “Let me ask you this question,” he began. “My diet consists of… basically I’m ...

Eating too much red meat has a negative impact on brain function, a new study shows. Processed meats like bacon, sausage, and hot dogs raise dementia risk more than unprocessed meats. Swapping red ...

Conversion to plant-based meat, like so many of our eating choices, can be highly personal and culturally dependent. Baumgartner, the food analyst, said that the category was far more established ...

When his patients swapped plant based meat for red meat, they often made other lifestyle changes such as getting more exercise and eating more vegetables, he said. “It catalyzes a healthier ...

Now, the latest study finds that eating too much red meat may even harm the brain. In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham ...

NEW YORK, Jan. 15 (UPI) --Eating greater amounts of red meat -- especially processed bacon, sausage and bologna -- increases the likelihood of cognitive decline and dementia, a new study suggests.

The New York Times provided us with “The Well Challenge: 5 Days to Happier, Healthier Eating.” It started off with a quiz to help us identify which foods in our grocery cart are ultraprocessed.

Aug. 20, 2024 — Meat consumption, particularly consumption of processed meat and unprocessed red meat, is associated with a higher type 2 diabetes risk, an analysis of data from 1.97 million ...

A new study suggests that people who eat more processed red meat have a 13% higher risk of dementia and cognitive decline than those who don’t. Swapping one serving of processed red meat for ...