Health Canada and the U.S. Centers for Disease Control (CDC) note that, by and large, food and beverage hygiene at Dominican ...

It’s hard to tell the difference between the stomach flu and food poisoning—but medical experts say there are a few clues ...

The University of Delaware Food Science Program presents educational materials to teach the science of foodborne illness, prevention, and outbreak resolution. The materials were developed by UD food ...

Foodborne illness kills hundreds of Americans a year, sickens tens of millions annually, and costs billions in medical care, lost productivity and premature deaths, federal researchers said in a ...

More than just nutrition, though, food processing plays an important role in health: it can prevent foodborne illnesses, such as food poisoning. All the basic understandings about how food is ...

foodborne intoxications and foodborne infections. “Intoxications result from toxins produced by bacteria or viruses in food, often causing milder symptoms. Infections, on the other hand ...

Foodborne illness kills hundreds of Americans a year, sickens tens of millions annually, and costs billions in medical care, lost productivity and premature deaths, federal researchers said in a ...

Since 2006, when an E. coli outbreak devastated the U.S. leafy greens industry, growers have been pressured to remove natural habitat to keep wildlife—and the foodborne pathogens they sometimes ...

A new watchdog report highlights the ongoing issues concerning the oversight of foodborne illness in the United States and stresses the need for a national food ...

Indonesian President Prabowo Subianto’s flagship free-meal scheme has encountered an early setback after dozens of cases of foodborne illness ... symptoms of food poisoning after eating the ...