Bake your way through bread recipes that are simple, reliable, and worth it. Whether you're after something soft, crusty ...

Make this delicious, crispy French fougasse bread at home with just four simple ingredients — no baking skills needed!

3. Punch down dough to expel excess air. Divide dough into two equal portions. Shape each portion into long tapered loaves.

From French attempts to beat pastry and bread world records to the new words in the French dictionary and the significance of ...

From delicate pastries to buttery croissants, here’s where to get the best French baking in the city. Franck Buiron, the pastry chef behind L’Atelier Patisserie is an ambassador for French flavour in ...

Jacques Louise Bakery is set to open its first brick-and-mortar location in Overton Square this spring. Here's a look at the ...

Legendary French chef and cookbook author Jacques Pépin shared his favorite butter for baking, and his answer might surprise ...

Breakfast bakes can be made ahead, which takes the pressure off in the morning, letting you relax and sip coffee as the dish ...

A brioche bread infused with lemon and Earl Grey tea has been crowned Britain's best loaf. On a roll, Miyo Aoetsu - who ...

ASHEVILLE - Tasty months are ahead with food and beverage festivals and events planned in Asheville, including a springtime ...

We asked Kevin Scollo, owner of the Independent Baking Company, in Athens, Georgia, to give us his professional tips for ...