Free Download: French Pastry Guide – Become a Master Baker! French pastries are renowned worldwide for their delicate flavors, intricate techniques, and sheer artistry. If you've been dreaming of ...

As a lover of all things sweet and indulgent, I have always been drawn to the classic French pastry, the éclair. Its delicate choux pastry, filled with rich and creamy custard, and topped with a ...

This French Pastry non-vocational 20-hour course is designed to provide students with a comprehensive knowledge on basic pastry arts Learn from our Le Cordon Bleu World-renowned Pastry chefs in our ...

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three chocolate eclairs on plate surrounded by eggs and flour - Static Media / Shutterstock / Getty ...

then the French bakery legend now has a way to tell - and show - you how. Ladurée Vancouver has launched a new series of fun pastry classes, held on Friday and Saturdays from 3 to 5 p.m. at their ...

Dominique Ansel introduced the world to his sugar-dusted croissant-doughnut hybrid in his Soho bakery in 2013, and the pastry world changed forever. It’s still on the menu at the French pastry ...

Algerian author Boualem Sansal speaks during the 62 edition of International Film Festival Berlinale, in Berlin Thursday, Feb. 9, 2012. (AP Photo/Markus Schreiber, File) French Interior Minister Bruno ...

ALL RIGHT, DEREK, AND AS YOU MENTIONED, JUST THE WEATHER IS BEAUTIFUL TODAY FOR THE FIRST DAY OF FRENCH QUARTER FEST. IT’S KICKING OFF ALONG A LONG WEEKEND OF CULTURE AND FOOD AS WE TAKE A LIVE ...