The Gin Blossom is a Martini made with gin, apricot eau-de-vie, and blanc vermouth. The drink was invented by legendary ...

It’s a simple yet delicious combination that allows the spirit to shine. But you also get more esoteric cocktails, like one below which combines gin with blood orange liqueur. Ingredients: Method: ...

combine your ice and gin. Combine your Lillet Blanc and Suze Gentian Liqueur in the glass. Stir for about 20 to 30 seconds or until chilled. Garnish with a lemon twist. Your guests will love this ...

Las Vegas is known for a lot of vices. The one we’re most interested in is alcohol. That’s why we were excited when he heard ...

The Pegu Club is a drink in the sour category of cocktails that is made with gin, orange liqueur, fresh lime juice, and bitters. It has a tart, slightly sweet flavor profile with complex citrus notes.

A Pimm's cup is a classic British cocktail, but we've made it big-batch style with loads of garnishes. Feel free to scale ...

Lopez-Cortez is unequivocal in his support for the original green Chartreuse. He recalls an episode of “Parts Unknown” where ...

Making sloe gin is slow but not laborious. There's no cooking required, just patience as the sloes steep in the gin. Prick the tough skin of the sloes all over with a clean needle and put in a ...

Good news for drinkers who want a creamy treat but are avoiding dairy: Baileys, best known for its Original Irish Cream, is introducing two oat milk options. It’s the first time the company has ...

For this rhubarb-infused gin you will need to use bright pink, early forced rhubarb and allow at least 1 week after making before drinking. This gives the gin a beautiful pink colour and fresh ...

One of the country's best-known gin producers has warned the viability of small distilleries will be at risk if the Government and EU commission do not intervene in the next 48 hours to avert ...