Stopping Roast That’s Surprisingly Simple When it comes to impressing dinner guests or treating the family to something ...

The pot roast is simmered with garlic and sun-dried tomatoes, and the velvety sauce comes together with cream of mushr ...

April 27 is National Prime Rib Day, and there’s no better day to cook a delicious, tender, juicy and flavorful cut of beef.

While the smoker, slow cooker, or sous vide might be your go-to for tougher pieces of meat, these same cuts can be tossed in ...

Prime rib can be an expensive cut to buy at the grocery store, so how do you create a delicious, meaty dinner on a budget?

Serve it with all the classics—Yorkshire puddings, crispy roast potatoes ... Place a large frying pan on a medium high heat and sear the beef all over, this should take about 10 minutes.

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