Dull kitchen knives can be a hazard and a headache in any home. They can leave your fruits and vegetables looking smashed, rather than perfectly sliced. But before you rush to grab yourself a new set, ...

Sharpening knives at home may seem daunting, but it's easy once you develop your technique. Below, you'll find a step-by-step guide for properly sharpening and honing your best kitchen knives.

Your kitchen knife doesn't need to constantly be on life support. And it won't be if you invest in one of the best knife ...

Sharpen and care for your kitchen knives for safer, faster cooking.

There are two things you should do to take care of your knives: honing and sharpening. Honing your knife should be part of your casual, frequent knife care. It’s like updating your phone–there ...

But you don't need to suck it up as simple kitchen tasks transform into full-blown workouts. Sharpening a cleaver knife is just as simple as using a whetstone (also called a sharpening stone), a tool ...

We tested popular manual and electric knife sharpeners from Anysharp, Global, Lakeland and more to see how well they could sharpen a dulled knife edge. Our tests revealed a big difference across ...

Even with a variety of chef knives, it’s essential to have the right tools to maintain them -- meaning regular sharpening is a must. Over time, even the highest-quality knife blades become dull ...

But no matter how good the heat treat on the blade, or how sharp the factory edge, every knife will need to be sharpened. So where to begin? Sharpeners are available anywhere from five bucks to over ...