Dahi, or curd, is a versatile ingredient, available in every Indian kitchen. We have got you some lunch ideas where curd ...

Maintaining gut health is essential for overall well-being, impacting digestion, immunity, mood, and even mental health.

Derek Guy, a Canadian men's fashion writer, suggests affordable Indian food as a means to combat the economic recession in ...

As the weekend approaches, there’s no doubt everyone loves to indulge in some wholesome, healthy food, especially something ...

A spicy and tangy chutney with tomatoes, garlic, and red chilies. Best served with dosa, idli, or parathas. Sweet and tangy ...

The simple answer is no, curd and yogurt are not the same. Curd (dahi) is a staple in Indian households and is commonly used in dishes like lassi, kadhi, dahi vada, curd rice, dahi papdi chaat ...

A classic & mouthwatering dish of North India made by stuffing Karela with spiced masala including onions, garlic, and dry ...

In the recent episode of Celebrity MasterChef, judge Farah Khan commented on Nikki Tamboli and Tejasswi Prakash's friendship.

The one confusion that probably many have is whether yoghurt and curd are the same or different. Both curd and yoghurt are ...

The world of baby food is a minefield of conflicting advice. One side swears by age-old traditions — ragi porridge, sprouted ...

Along with Parsi cuisine for Navroze 2025, Folk’s Jasleen Marwah celebrates Bihari, Assamese, Punjabi, Chitrapur Saraswat ...