Malpua requires only a few simple ingredients – flour, milk, a sweetener, khoya, and nuts to conjure up a truly irresistible ...

Avni Kaul – Dietician and Nutritionist and Founder of Nutriactivania shares with Zee News Digital some quick iron, folate, ...

Do you love mangoes? This is your sign to go beyond your staple mango-based dishes and try these Punjabi recipes shared by a ...

Try these recipes so you can experience the flavours of Assam in your own home ... This will enhance the taste and flavour of coconut 7. Next add in jaggery, cardamom powder and mix well until jaggery ...

These soft, melt-in-mouth cakes are stuffed perfectly with a coconut and jaggery mixture, which is sometimes flavoured with vanilla extract. cardamom powder and nutmeg. The coconut enhances the ...

Tired of eating plain makhanas? Try these easy, flavour-packed twists to turn them into your favourite guilt-free snacks!

Jaggery Poori is a sweet and flavorful Indian bread made with jaggery, whole wheat flour, and spices. It is a popular dish during festive occasions and is often served as a breakfast or snack. The ...

Tap to read the recipe! 2-medium-sized apples, half a cup of jaggery powder, half a teaspoon of red chilli powder, one-fourth teaspoon of salt, one-fourth teaspoon of roasted cumin powder ...

Vishu is not just about waking up early morning, watching the kani, and setting out in the crack of the dawn to play with ...

Ingredients: ⅓ cup fresh homemade curd, 1.5 tbsp chana sattu, 1 tbsp jaggery powder, ¼ tsp cardamom powder, 1 pinch nutmeg powder, 1 pinch black pepper powder, ¾ cup cold water. Recipe ...

This makes a simple delicious dish to be eaten with rice. Method: In a bowl, add the flour, semolina, cinnamon, clove, baking soda, baking powder and salt and mix well. In another bowl, whisk together ...