Peel skin of ridge gourd and cut in small pieces. Cut potato in cubes. Dry grind the poppy seeds. 2. Clean prawns. Apply turmeric and salt. Lightly pan fry with turmeric and salt. Keep aside. 3. Heat ...

Dhokla... Dosa... Idli... Paratha... Roti... Rice... Biryani... Potol Chingri... Jhinge Chingri... Chingrir Malai Curry.... The names were rattled off one after ...