crushed coriander seeds. Add salt, red chilli powder and garam masala powder. 3. Make kaddu ki sabzi by cooking pumpkin pieces in ghee along with all the spices, sugar and salt. In the end, sprinkle ...
Importance of Kaddu Bhaat As per legend ... 4 tbsp ghee, 1 tbsp cumins seeds, 1/4 tsp fenugreek seeds, sendha namak to taste, ...
This vrat-friendly kaddu ki sabzi is ideal to make for lunch or dinner during Navratri fasting. Place the pumpkin in a pot with cinnamon stick, green chillies, 5 curry leaves, fenugreek seeds, ...
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