When Kainaz Contractor opened Rustom’s in 2015, Delhi, she didn’t dare put keema pav on the homestyle Parsi menu. “Delhi’s ...
Delhi has finally got its pav (almost) right, and eaters are making a beeline for assal Mumbai cuisine. Gheun tak!
The 1MDB former CEO Arul Kanda Kandasamy testified in the Kuala Lumpur High Court today that he did not ask why the company’s two auditors were terminated. The two auditors, Ernst & Young (EY ...
KUALA LUMPUR, Jan 16 — Arul Kanda Kandasamy, the former CEO of 1Malaysia Development Berhad (1MDB), testified in the High Court today that he did not ask why the company’s two auditors were terminated ...
KUALA LUMPUR, Jan 15 — Former chief executive officer of 1Malaysia Development Berhad (1MDB) Arul Kanda Kandasamy told the High Court here today that he met fugitive businessman Low Taek Jho, or Jho ...
Arul Kanda Kandasamy told the High Court in Kuala Lumpur today that he met fugitive businessperson Low Taek Jho (Jho Low) in Abu Dhabi, four years before he was appointed 1MDB CEO. The first ...
KUALA LUMPUR: Former 1Malaysia Development Berhad (1MDB) chief executive officer Arul Kanda Kandasamy has told the High Court here that he met fugitive businessman Low Taek Jho, or Jho Low ...
KUALA LUMPUR: Arul Kanda Kandasamy, the former 1Malaysia Development Berhad (1MDB) chief executive officer admitted in the High Court on Monday (Jan 13) that the US$700mil transferred to Good Star ...
It was going to happen one day or another. And it has happened now. Starbucks outlets are now selling vada pav, keema and bhaji pav! When McDonald’s, Burger King, Starbucks and KFC opened their ...
Bhogichi Bhaji is a traditional Maharashtrian dish prepared during the festival of Makar Sankranti. It is celebrated a day before sankranti, that is on January 13. This delicacy is a delightful ...
This recipe for Batatyachi Sukhi Bhaji, a local favourite in Maharashtra, comes from Sujay S Mungikar, Head Chef at Hyatt Place Aurangabad Airport.
Chef Varun Inamdar dazzled audiences at the Slurrp Great Indian Cookout 3.0 finale in Mumbai, transforming the beloved vada pav into an elegant Potato Carpaccio. His culinary prowess and interactive ...