Perhaps surprisingly, kumquat fruits have edible skin (it's actually sweeter than the flesh). They can be eaten raw, candied, cooked into baked goods, or used to make marmalade. The trees ...

Wash kumquats and eat them whole, poach them in sugar syrup and serve them with ice cream, or use them in a fruit salad. They are particularly good in stuffings for poultry. When made into ...

Hi there, thanks for coming to my profile page! My name is Kumquat Research (but you can call me Jeremy) and I've been writing for Seeking Alpha on and off for going on ten years now, beginning ...