This recipe for Aloo Sabzi features boiled potatoes, stir-fried with a mixture of spices, making it an easy, flavorful and delicious Indian side dish. Aloo sabzi (also aloo sabji) is a stir-fried ...

A sportsperson's life more often than not is full of struggles. More so in India, where competition can be intense. But then, Indian sport is abound with stories where despite humble background ...

Use up a mountain of French beans or runner beans in this quick, hearty vegetable curry with potatoes. It makes a brilliant addition to an Indian spread, or a standalone vegetarian dinner with ...

He made a shocking revelation, sharing that during his teenage years, when he was facing financial struggles, he sold poori sabzi to pay off his loans. Tiwary, who once played alongside cricket ...

Made with tapioca pearls, peanuts, and mild spices, this dish is light yet filling. It is a popular choice for those observing fasts and adds variety to the fasting menu. Kuttu (buckwheat) is commonly ...

You don't need to pair a paratha with a dal and sabzi to complete a meal (but you can if you want). Another great part about parathas is that you can make anything and everything into a paratha!

In Bihar, UP and some parts of MP, 'Jalebi' is an important part of the breakfast and is often served with 'Poori' and 'Sabji' or 'Poha.' 'Jalebi' is made by fermenting a batter of flour ...

From plain kulchas to Amritsari varieties, these breads are always impressive. One popular version is Aloo Kulcha, which is stuffed with spiced mashed potatoes.

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No VIP suffers any discomfort or injury at the Kumbh mela, only the simple folk get trodden under the bandobast The Tribune, now published from Chandigarh, started publication on February 2, 1881 ...