As Canada wrangles an epic, decades-long saga of who can fish for lobster, and when, emerging threats are heating up the ...

Joanne Losier, Cape Bald’s manager of Corporate Affairs and Human Resources, said the company will try and provide work for the Cap-Pele employees affected by the fire at their other processing plant ...

The vote relieves the pressure of an impending deadline to comply with the law by this summer. Now, the lobster industry must ...

Canada, which is Maine's largest trading partner, could be particularly hard hit by a 25% universal tariff, as suggested by ...

Jamila sits down with Chef Daniel Humm, Chef & Owner of famed New York City restaurant Eleven Madison Park, to talk about how fine dining weathered the pandemic, why his restaurant went entirely plant ...

Last week's most-read story was the news that AZ Gems -- controlled by the largest Indian shrimp supplier to the US, Sandhya ...

Los Angeles offers a diverse range of dining experiences for Valentine's Day, from elegant prix fixe menus to exclusive ...

Orlando Bloom recently told Entertainment Weekly that Kiera Knightley did “wonderful things” in the “Pirates of the Caribbean ...

Pasta teamed with cream and lobster is an irresistible trio, a classic combination that sings a luscious tune.

The menu showcases regional flavors with options such as sous vide lobster tail, Arabic mezze, and Alaskan crab meat ...

CNET’s expert staff reviews and rates dozens of new products and services each month, building on more than a quarter century of expertise.

Arc Culinary invites the community to savor extraordinary dining experiences at the Emeril Lagasse Foundation Innovation ...