In this video, learn how to make stir-fried edamame with a savory garlic and oyster sauce glaze. This simple yet flavorful dish is perfect as a side or appetizer for your Japanese meals.

The eatery serves grilled and fried oysters, ceviche, snow crab legs and more. (Courtesy Fish N' Tails) Fish N’ Tails Oyster Bar opened Feb. 11 in McKinney, Co-owner Guillermo Torres said.

New Orleans is a city known for its incredible food; and for those lucky enough to be in town on Feb. 9 for Super Bowl LIX, they're in for a decadent treat when it comes to cuisine.

Tucked inside a housing area in Jinjang Utara, corrugated zinc roof and all, is a shack serving up homestyle Chinese snacks.

Add the cornstarch and then toss again, until evenly coated. To make deep-fried yam fries: Heat the vegetable oil in your deep fryer to 350 F (177 C). Line a baking sheet with paper towel.

Don’t forget to try their hush puppies – they’re crispy on the outside, fluffy on the inside, and the perfect accompaniment ...

Traditionally, this dish is made with oysters, but she said local oysters here are too big and not sweet enough ... The luo bo si bing (RM2) tastes fine cold; it has a deep-fried, flaky sort of ...

TO DETERMINE the variety of local species present, assess their distribution and evaluate their potential for propagation, the Bantay Dagat Commission recently conducted an assessment of the mussel ...

TAMPA, Fla. – The signature Max Fried curveball was on display Saturday, unleashed during his second live batting practice of Yankees’ camp. “Sometimes it’s feeling really good ...