As Holi approaches, Indian homes are filled with the aroma of traditional sweet and savoury dishes, and Malpua is one of them ...

Started in 1950 by Abdulla Mithaiwala, Tawakkal Sweets began as a single shop offering only a few delicacies like malpua and ...

Jaggery malpua is a healthier version of the regular ones as they contain no sugar and use atta/ whole wheat flour instead of maida. They also contain different flavours, which makes this version of ...

Are you looking for some delicious dessert recipes to enjoy during Ramadan? Enjoy these 10 lip-smacking desserts recipes with ...

Whether you’re looking for the classic version or a modern twist, here’s where you can find Holi-special sweets in Hyderabad ...

Archana recently injured her right hand, so she had to cook with her left hand. At one point, her husband Parmeet Sethi and ...

Explore Delhi's traditional Holi delights, featuring sweets like gujiya and malpua, and savoury treats like dahi vada.

Dahi Bhalla A popular savory snack during Holi, Dahi Bhalla consists of deep-fried lentil fritters soaked in water, then ...

Mumbai: Celebrate North Indian-style Holi in Mumbai with these five delicious sweet dishes, Gujiya, Malpua, Thandai, Kheer, ...

Prepare the dough: In a large mixing bowl, combine the all-purpose flour and ghee. Rub them together until the mixture resembles breadcrumbs. Gradually add water and knead into a firm, smooth dough.

Gud Malpua Recipe: First thing first, the jaggery. We need to melt it down properly. Don’t just throw it in water and hope for the best. Cut it into small pieces, then add just enough water to ...