Mongolian Beef Mongolian Beef is a tantalizing combination ... making it a favorite among Chinese food enthusiasts. Serve it over steamed rice for a mouthwatering meal that's sure to impress.

this Mongolian stir fry takes a classic recipe and gives it a twist by adding ramen noodles to the beef and veggies. This is ...

The beef is tender, sticky and sweet – you will love it. To make the beef, place the beef in a large bowl. Pour in the oil and soy, then add the cornflour and mix until the beef is nicely coated.