Kansas City Chiefs head coach Andy Reid speaks on his favorite meal in New Orleans at a restaurant called Emeril's. During his Eagles coaching days, he was invited to eat to his fill by the head chef ...
In the heart of New Orleans, a culinary treasure awaits. Nestled in an unassuming building, The Original Fiorellas’ Cafe serves up fried chicken so good, that it might just make you question ...
The fried shrimp at Fiorella’s is a thing of beauty. Each shrimp is perfectly battered and fried to a golden brown, resulting in a crispy exterior that gives way to succulent, tender shrimp inside.