Perched on the waterfront like a cheery, oversized Lego creation, the Alaska King Crab Company in Ketchikan is a feast for ...
From expedition ships like Lindblad and HX, to family-friendly Norwegian Cruise Lines and luxury small ships like Seabourn, these are the best Alaska cruises.
Tucked away in a strip mall like a hidden pearl in an oyster, Kincaid Grill is the epitome of “don’t judge a book by its cover.” The exterior might scream “suburban wine bar,” but inside, it’s all ...
A permitting system designed in the 1970s was supposed to make Alaska’s commercial fishing industry more sustainable and more ...
During the 11th day of the Alaska Board of Fisheries’ 13-day Southeast Alaska finfish and shellfish regulatory meeting in Ketchikan on Friday, the seven-member Board held a town-hall-style committee ...
The Alaska Board of Fisheries' Southeast Alaska finfish and shellfish regulatory meeting isn't over just yet. During the 12th day of the Board's 13-day meeting in Ketchikan on Saturday, the ...
Nick Katelnikoff learned to fish from his father, and he says his first paycheck as a fisherman came when he turned 8 years old ... hundreds of Alaska’s most valuable salmon permits have ...
A similar story has played out in villages up and down the Gulf of Alaska coast. Angoon, Nondalton, Old Harbor — each of those small Native communities is home to a fraction of the commercial salmon ...
Alaska State Troopers in Ketchikan are investigating a tragic incident that occurred on February 1, when an 80-year-old man was killed in a vehicle accident at Knudson Cove Road. According to ...
I talked with Northern Cook Inlet Sport Fisheries Management Biologist, Samantha Oslund on Tuesday of this week, and she mentioned the Alaska Department of Fish and Game (ADF&G) king salmon ...
Air Force engineers and archaeologists in Alaska have discovered a food cache on the Upper Cook Inlet southwest of Anchorage used 1,000 years ago to store salmon, moose, caribou, and berries.
A 1,000-year-old cache pit believed to have been used to store moose or caribou meat has been discovered in Alaska, providing a clue into the food storage methods of the past.
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