Here’s what you need to know: The omakase menu is your base price, and staff will politely try to upsell. As many have learned the hard way in visiting the 518’s only other omakase ...

Fifty years ago, McDonald's unveiled a gamechanger to the breakfast food industry, the Egg McMuffin ... for the renowned McDonald’s breakfast menu," David Peterson, Herb's son and McDonald ...

One for the comfort-food enthusiasts, Mukshidonna is a Korean establishment that offers customisable army stews that can be ...

Feast on the latest restaurant happenings in Richmond. 🍖 Brazen, the highly anticipated Fan District restaurant from a ...

Omakase literally means "I leave it to you," and translates to a tasting menu dictated only by the chef's whims and the ingredients they've sourced. And Nashville seems to be enjoying a run of them.

Omakase – meaning ‘I'll leave it up to you’ – is an intimate, chef-led dining experience that lets you sit back while a ...

A Saturday afternoon might involve grabbing marionberry copycat Pop-Tarts on the go, sipping a cardamom-scented Egyptian coffee, or settling down for a full-on omakase finished with yuzu sorbet. Use ...

March is the best fine-dining restaurant in Houston from Goodnight Hospitality partners Felipe Riccio, June Rodil, and Bailey ...

At the grill is the proprietor, Chef Pete Ho, and this is his new Vancouver restaurant, Sumibiyaki Arashi. He keeps a wide, round fan nearly the span of his back tucked into his apron, reaching for it ...

Infused with the charm of Tokyo’s laneways and ancient traditions, the restaurant offers a playful yet refined experience. Its omakase menu features exquisite selections like Hokkaido scallops, ...