Simon Hopkinson's recipe for ... place into the oven. Bake for about 45 minutes to one hour, turning the heat down a little if you notice any excessive scorching of the peppers.

The roasted baby peppers add sweetness and colour – chop up two regular peppers if you can’t find the smaller variety. Preheat the oven to 220C ... You can make this recipe with any fish ...

Navarre, specifically the area around Lodosa, is known for its piquillo peppers, which trace their horticultural beginnings ...