On Dec. 4, a high pressure system moved in, reducing winds and trapping the smog for days, causing "pea-soup" conditions where the smog appeared yellow or green due to sulphur pollutants.

The prep process is simple and, before you know it, those dried peas have softened into a smooth and heartwarming soup. Traditional split pea soup often uses ham for its smoked meat flavor ...

To celebrate the start of spring, here’s an incredibly simple green pea soup inspired by a Lois Daish recipe. I always use frozen peas but, if you are lucky to have peas-a-plenty in your garden ...