Say the word “irradiation,” and a lot of people will shudder. Now ask them about irradiated food, and they’ll quickly say something like “definitely not.” Yet as far back as 1999 ...

Shikanji Premix Recipe: In India, there is no dearth of coolers to quench thirst and soothe our souls. Chaas, lassi, sherbet, and more - options are many, with each having its unique note to savour.

These crispy healthy heart-shaped poha paneer cutlets are the love your ... vegetarians or anyone seeking to enjoy food that feels good both inside and out. So, whether you are aiming to improve ...

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In her caption, the nutritionist writes, "Whether it's poha from Maharashtra, idli from the South, paratha from Punjab, or upma from the Westour Indian breakfasts are rich in culture. But are they ...

The new, limited-edition whisky is a delightful sipper. Here's everything you need to know, including tasting notes, price, and how it's made ...

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That’s the biggest takeaway from our quest to find the best food storage containers. We tested a dozen pieces from glass and plastic sets to find lids that wouldn’t leak, plastic that wouldn ...

Food microbiology is the scientific study of microorganisms, both in food and used for the production of food. This includes microorganisms that contaminate food, as well as those used in its ...