Poha might not be as healthy as you'd like to think it is. Keep reading to see other ideas for easy, filling breakfasts that ...

Two cups of thin poha (flattened rice), one-fourth cup peanut ... and two tablespoons of dried coconut flakes.

This recipe uses flattened rice, tempering of mustard seeds and curry ... As they begin to splutter, add the poha and peanuts to the saucepan and mix well. Now add ¼ tsp turmeric powder and ...

Two cups of leftover rice, half a cup of boiled potatoes, half a cup of maida (all purpose flour), half a cup of onion, half a cup bell peppers, 4-5 tablespoons of besan (gram flour), half a ...

Poha is gluten-free and easy to prepare. The rice flakes are sautéed with mustard seeds, curry leaves, onions, peas, and a pinch of turmeric for coloring. It is topped with fresh coriander ...

Makhana Dosa Recipe: Unlike regular dosa batter that is made using urad dal and rice, this one contains makhana, sooji and poha flakes. This light and healthy dosa can be quickly prepared at home and ...