Pooja Chopra shared that she likes to start off her mornings with coconut water. "It hydrates me, and it is cool," said the ...

Patanjali's Gulab Sharbat is gaining popularity as a refreshing and natural alternative to sugary drinks. Rooted in Ayurveda, it utilizes rose extract for its cooling, calming, and rejuvenating ...

So, I think that’s kind of how you look at it.” Gutekunst said the team doesn’t use RAS “at all.” Rather the team’s analytics staff has its own tool to “measure athletic traits and ...

Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new ...

But thanks to its popularity, many varieties are now available. Matka kulfi, rabri kulfi, and badam kulfi are quite famous. This time, we bring you a special recipe for Gulab Kulfi to try this summer.

Knight Cancer Institute, Oregon Health & Science University, Portland, OR.

Even traditional sweets like laddoos, gulab jamun, or halwa, when consumed too frequently, can lead to sugar spikes. Dates, jaggery (in moderation), fruits like mango, chikoo, banana, or homemade ...

Patanjali Gulab Sharbat, grown from the soil of the country, is not just a sherbet but has become a new step in development. This journey has not been limited to taste or health, but it has also ...