If New Jersey had a state beverage, would it be a Bloody Mary made with vodka sauce instead of tomato juice? From Fairfield to Wildwood, the Garden State is loaded with homestyle Italian ...

This savory ravioli casserole layers tender spinach and cheese ravioli with a rich sausage-tomato sauce, topped with melted mozzarella and fresh spinach, then baked to bubbly perfection.

Vodka sauce has been around since the '80s, but its popularity has continued to the present day to the point where you can easily find store-bought vodka sauce in just about any supermarket.

Shortly after Bari Italian closed earlier this year, a new option for Italian has opened downtown, right across the river.The ...

Discover Long Island's late-night eateries, serving everything from falafel and pizza to cocktails and oysters, perfect for ...

Red pepper flakes lend a tingling heat to this sauce that doubles as a spicy, herby tomato base when used as-is, or an elevated take on classic vodka sauce with the addition of cream. Swap option ...

Remove from heat and cool slightly. Spoon a third of the sauce mixture over bottom of pan. Place layer of ravioli on top of sauce. Pour half of remaining sauce on top of ravioli. Sprinkle sauce ...

There’s a moment when you bite into a perfectly crisp toasted ravioli that time seems to stand still – that magical crunch giving way to savory meat filling, the cascade of grated parmesan, and the ...

A bowl of pasta all vodka with fresh basil - Bhofack2/Getty Images ...

Easter is right around the corner, and for individuals who wish to spend less time in the kitchen and more time with loved ...

Grab a container of your favorite one and choose the toppings from there. Try the caprese ravioli topped with blistered tomatoes and pesto, or lobster ravioli tossed in vodka sauce with your favorite ...