A food blogger posted a video of the bizarre dish on Instagram. The video starts with a man presenting bhindi samosa with a ...

Here's an easy recipe. Mix maida, salt, and oil until crumbly. Add water and knead into a stiff dough. Cover and rest for 30 mins. Add coriander seeds, garam masala, amchur, salt, and mashed potatoes.

One cup of maida (refined flour), three teaspoons of oil, two-medium medium onions, one medium green capsicum, half a cup of boiled corn, one-third cup tomato puree, 150 g paneer (cottage cheese ...

Samosa is a classic snack, and there are many delicious variations of it ... Stir & cook for a few mins until the peas are well-coated & cooked. Let the mixture cool. Divide the dough into small ...

Many people are delighted to hear the name of samosa. It is such a popular dish that its taste is on everyone's tongue. It ...

Indian samosa is a crispy, savoury, golden snack that is filled with spiced potatoes. Try out this simple six steps recipe to make this snack at home. Roll out the dough thinly in a circular shape.

Traditionally from Southern Italy, this simple eggless pasta dough is made from semolina flour and water. It's a great base recipe for many Italian pasta shapes. In 2020, I spent week after week ...

Although the pizzas are sometimes made with a simple dough of flour, water, and salt, and brushed with a light layer of tomato sauce, this homemade overnight pizza dough (with yeast) has a lot ...