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Sattu, a versatile and nutritious superfood made from roasted pulses and grains, is gaining popularity. The article highlights five types of sattu, including chana, barley, wheat, multi-grain, and ...
Step 2: Mix it until a runny thick paste is made. Step 3: Put the mixture on the pan like dosa and cook it for some time.
Sattu, a traditional flour made from roasted gram or barley, is emerging as a natural and affordable remedy for promoting hair growth, thanks to its dense nutritional profile and longstanding role ...
Indian Matka, also known as Satta Matka, is a popular form of gambling in India. Originating in the 1950s, it began with bets on cotton rates. The game evolved into a lottery-style system. Numbers ...
Want to keep up with the best stories and photos in skiing? Subscribe to the new Powder To The People newsletter for weekly updates. Even though many resorts are closed now, quite a few of them picked ...
It's Easter Sunday, and Lucknow is buzzing with delectable delights for everyone. Chefs and bakers of the city have curated a number of egg-licious delicacies… ...
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