Try this easy soda bread recipe for when you want bread in a hurry – it's ready in less than an hour with no kneading, proving (or yeast). This makes a small loaf, but you can easily double the ...

This is perhaps the easiest bread to make by hand - with little kneading and no waiting around for it to rise. Treacle gives it an earthy taste, darkens the crumb and crisps up the crust.

Dissolve the gur in half the milk over low heat and cool. 2. Mix the soda and salt into the atta. 3. Rub the ghee into the atta, and knead into a firm dough with the milk solution, adding more milk if ...