1 cup semolina roasted (suji) 1/4 cup ghee 1 cup milk A few strands of saffron 2 cup sugar 2 cup almonds (blanched and peeled) 2 teaspoons almond powder 2 teaspoon green cardamom powder Dry roast the ...

In a bowl, mix sooji, beetroot, yogurt, salt, ginger ... Saute until the sesame seeds change their color. Pour the tempering over the dhokla and garnish with coconut and coriander leaves. Serve your ...

Are you someone who loves Halwa a lot? Then here is an easy and quick Suji Badam Halwa recipe that is worth the try. Scroll down to learn about this recipe. What’s better than a warm, comforting ...

Soft, spongy, and diet-friendly - this dhokla is made with oats, semolina, and mild spices for a healthy twist on a classic. Lauki is full of nutrients, and this pan-fried snack makes the most of it.