For the sour cherry jam, drain the cherries and blend them to a paste in a blender. Transfer to a saucepan and add the sugar and lemon juice. Boil the mixture until it reaches 105C on a sugar ...
If you like sour cherry, pucker up - it's one of the foods and flavors predicted to be trendy in 2025. NPR's Neda Ulaby reports. NEDA ULABY, BYLINE: Industry groups, famous chefs and trend ...
Add the almonds, candied peel, stem ginger, and sour cherries and mix well until combined. Line a baking tray with greaseproof paper and place teaspoonfuls of the florentine mixture onto it.