Reverse searing a tomahawk steak in the oven creates an evenly cooked, juicy interior with a beautifully caramelized crust.

Chef Taro Larrea of Tablas by Chef Taro shares a weeknight dinner recipe perfect for Valentine’s Day or any special occasion.

Grilled steak topped with a knob of butter and basil - Valentyn Volkov/Shutterstock ...

The experience at Dean Martin's Lannings goes way beyond just their cuts of meat. It’s preparation, pairings, libations and ...

You were probably taught to cook a steak like most people: ripping hot cast-iron pan, hard sear on both sides, maybe a little butter basting. While you can certainly make a delicious ... if desired.

The beauty of beurre monté is that it’s incredibly versatile. You can toss roasted or steamed vegetables in this sauce for an ...

Sometimes, you have a hankering for a good steak, and nothing satisfies that craving like a porterhouse, and these are the best.

Olivia's in Gettysburg stops by FOX43 to cook a steak dinner paired with a "Blushing Cupid" cocktail for the upcoming holiday ...

Take the Lobster Mac & Cheese, for instance. It’s like they took your childhood favorite and gave it a glow-up. Tender pasta, ...

Set your broiler to high. Place the steaks on a broiler pan, add melted butter, and broil for 6-8 minutes until golden brown. Garnish with fresh parsley and lemon slices. Sablefish pairs beautifully ...