Masala-CHAI is the first fully automated framework leveraging large language models (LLMs) to generate Simulation Programs with Integrated Circuit Emphasis (SPICE) netlists. It addresses a ...

A warm, spiced cup of Indian ginger tea is the perfect way to start the day or enjoy in the afternoon. Known as Adrak Wali ...

Khandi is made with gram flour mixture which is spread in a thin layer and rolled into cylinders. It is lightweight and enjoyed by foodies. Handvo is a crispy delight that pairs well with masala chai.

Serve methi thepla hot with curd, pickle, or chutney. This nutritious and flavourful recipe is sure to be a family favourite.

To give more flavour to the theplas, serve them with either chutneys or pickles. And if you are someone who likes spicy food, add some chopped green chillies to the dough mixture before rolling it out ...

Methi (fenugreek) thepla is a healthy, nutrient-packed flatbread made with fresh fenugreek leaves ... Dhokla is a popular dish in Gujarat but enjoyed across India. For a healthy and filling option, ...

Place rolled thepla on hot pan, cooking until slightly golden brown. Apply oil, flip again, press gently, and cook both sides. Enjoy with yogurt, pickle, or tea for a tasty meal. 10 Must-Read Books ...

Recently, I made a chicken tikka masala that took less than 45 minutes to cook, which included prep time. While typical chicken tikka recipes are just for the sauce, this one allows you to cook ...

The classic Chinese snack kai chai paeng, baked by school canteen operator Loy Siew Leng, 62, is a treat her family look forward to come Chinese New Year. And this year is no different.