Guava is my most favourite fruit, favourite enough to evoke a poem titled 'I want a friend who brings me guavas'. To my delight, guava season had just begun. My love for the guava fruit, and tree has ...

Last month, when New Jersey-based chef-entrepreneur Barkha Cardoz visited Mumbai before heading to her hometown in Bhopal for her bi-annual visit, we met her briefly at her childhood favourite ...

Can you call yourself a foodie if you don’t indulge in chaat every now and then? In India, people enjoy tangy chaat recipes as evening snacks and use them as an excuse to catch up with friends, ...

E very food enthusiast in Mumbai, or even India, knows Copper Chimney. Now on Mumbai’s busy Linking Road, the new flagship restaurant comes with a fresh look that blends the mod ...

Arrange the fried tikkis on a plate and generously put chilled yogurt over the them. Add a drizzle of fresh mint and tangy tamarind chutney for a flavorful base and burst of refreshing flavour. Top ...

Power up your plate with plant proteins Protein ... options like pani puri (without the curd), aloo tikki, masala corn, or chana chaat. You can also enjoy vegetable momos or steamed idlis with ...