Unlike many traditional trifle recipes that focus on assembling store-bought components, this one takes a bold approach by making every element from scratch, including the sponge cake and custard.
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The trifle features all the traditional layers but with a chocolatey twist, thanks to Nomo chocolate that balances the tart raspberry flavour. Simon said: "It is a complete myth that meals and ...
Many trifle recipes involve less baking and more assembly of key components: sponge cake or fingers, fruit, custard and whipped cream. This one is different, with every component made from scratch ...
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For pudding, serve a cranachan, a traditional Scottish dessert made with cream, seasonal fruit, toasted oatmeal and whisky. Or for the more adventurous, try a tipsy laird, a whisky-based trifle.