Make perfect dosas with this Traditional Cooking Excellence Cast Iron Tawa. Crafted for authenticity, it heats evenly for golden, crispy dosas every time. This dosa tawa guarantees no non-stick ...

GET GRILLED: <a href=" MY TRAVEL/FOOD BLOG: <a href=" I always try to eat local dishes when I travel, but when I learned that Indian food is popular in Lebanon, I knew I had to have some! Come with me ...

Gopal made me practise (the same way he had as a 14-year-old) with a damp towel. I hooked my left thumb under one side and ...

From moong dal cheela to oats with nuts and seeds, know these easy meals that are packed with protein and fibre.

This warm and comforting spiced chickpea stew is vegan, packed with flavourful aromatics, loaded with creamy chickpeas and tender potatoes, all simmered in a vibrant tomato-spice base.

Flattened rice cooked with mustard seeds, curry leaves, green chilies, and turmeric, garnished with coriander and lemon juice ...

I went to the Lalbagh area last Saturday to finalise an interesting project for My Dhaka readers (stay tuned), but this ...

Maybe, years from now, my children will stumble upon my words in a book, or find an old essay of mine and realise—this was my ...

Whether created here, borrowed from elsewhere, or adapted to suit local palates, here are 30 of the country's best dishes to ...

This April 20, 2025, take your Easter celebration to the next level with this delicious Chocolate Mousse Pancake.

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