Well-handled and properly cooked venison tastes similar to beef but has a richer flavor, in my opinion. But this doesn't mean the two meats should be treated the same when it comes to seasoning them.

A remarkable 70-year reign, the longest in British history, and until the last day of her life, despite being 96 years old, ...

Specially Selected label at Aldi, starting with the Specially Selected Rioja Reserva. Primarily Tempranillo from Rioja, Spain ...

There are countless pubs with fine snacks in London. It is a shame free roast potatoes are hard to find today — a sad RIP to ...

Q: I love game meats, and many of them are better for you than beef and pork. So I’m curious why so few Texas pitmasters are doing bison ribs, venison sausage, elk roasts, and chicken-fried duck.

A huge market comprising a host of food, drink, arts and craft vendors is set to be attended by thousands of people this week ...

UK travellers have been issued a warning over the import of meat and dairy products from EU and EEA countries for personal ...

Brits heading abroad over the Easter weekend are being warned of new travel restrictions. They are linked to items you may ...

At Pheasants Hill Farm we produce our own rare breed of free-range pork, bacon, hams, rare breed lamb and free range eggs. In addition, we butcher and supply local grass fed traditional Irish breeds ...

Two more kinds of ticks can cause red meat allergies than previously thought. See the new species, learn where all 3 live, ...

This crunchy, sour-sweet slaw is a perfect match for simply cooked, richly-flavoured venison loin. Each serving provides 598kcal, 37g protein, 42g carbohydrate (of which 40g sugars), 30g fat (of ...

Continue your exploration of the vast Kraftwerk Mitte site with a matinee performance at Staatsoperette Dresden, which stages ...