A recent study published in Gut Microbes has shed light on the potential protective benefits of long-term yoghurt consumption against colorectal cancer, specifically proximal colon cancer.

According to a study published in the journal Gut Microbes regular yogurt consumption may reduce the risk of colorectal ...

A recent study suggests that regular yogurt consumption might be linked to a reduced risk of developing colon cancer. This ...

Yogurt isn’t just part of a great breakfast; it could have protective benefits against a certain type of aggressive colon ...

Published in Gut Microbes journal, a study shows yogurt, rich in Bifidobacteria, may have tumor-suppressive effects, ...

Colon cancer is rapidly increasing among the youth, possibly due to unhealthy lifestyles. Gut microbiome imbalances are ...

For ages, the digestive benefits of yoghurt have been discussed in various studies. However, the recent study is a wake-up ...

Crohns disease is a chronic Inflammatory Bowel Disease IBD which produces persistent irritation of the gastrointestinal tract ...

A new study that yoghurt, which contains live strains of bacteria, and thought to protect against many types of diseases, may ...

Regularly consuming 'live' yogurt may reduce the likelihood of one form of colorectal cancer, a new study suggests.

A new study published in February found that those who ate yogurt more than twice a week had a lower rate of colon cancer ...

Humans have been eating yogurt for millennia. Ancient texts reference its health-promoting properties. Now a new study finds ...