Nothing beats the taste of a well-made pot of Okazi soup. If you grew up eating it, you know the joy of dipping soft, warm ...

Here are five traditional Ghanaian foods that are not only delicious but also secretly healthy: A staple in many Ghanaian ...

Sakamoto Days is going from a good episode to a bad one in a cyclical nature that is working now but won't in the long run.

Colocasia esculenta, commonly known as taro, is an herbaceous perennial with a starchy corm and nutritious heart-shaped ...

Taro Arai speaks out after Mikuni was acquired by a Tokyo-based holding company. The youngest Trump doesn’t spend much time ...

NIAN gao, known as kuih bakul in Malaysia, is a sweet glutinous rice cake traditionally wrapped in banana leaf to resemble a ...

The popular Sacramento-area sushi restaurant chain Mikuni has been acquired by a Tokyo-based holding company, its owner said ...

Prevent food wastage with these practical tips on storing vegetables and keeping them fresh—with or without a fridge.

Hanjun Shen, 60, has been in Hawaii for 16 years and owns JM Farm in Laie, an 18 acre farm which grows Thai basil, Okinawan sweet potato, taro leaf and other herbs.

HONOLULU (HawaiiNewsNow) - Hanjun Shen, 60, has been in Hawaii for 16 years and owns JM Farm in Laie, an 18-acre farm which grows Thai basil, Okinawan sweet potato, taro leaf and other herbs.

Mint leaves create a cool sensation in the mouth. Toothpaste, mouthwash, breath mints, and chewing gum are all commonly flavored with mint. In addition to freshening breath, mint adds flavor to ...

We all know carrying a four-leaf clover will bring you good fortune, but the history of this lucky symbol may surprise you If you’re curious to know details about four-leaf clovers and their ...