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United States The U.S. is spearheading the plant-based tuna movement, with strong consumer enthusiasm for meat alternatives.
A startup called SimpliiGood is using spirulina, a nutrient-dense algae, to create a smoked salmon alternative that looks, ...
With an audience participation comedy show, a one-stop venue for "nerdy" fans, free family spring break fun and music ...
In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.
Spirulina innovators SimpliiGood by AlgaeCore Technologies, Ltd., is advancing to commercial production of its 100% plant-based smoked salmon analog composed of highly nutritious spirulina ...
Simpliigood, a producer of microalgae-based protein products founded by AlgaeCore, has announced that its plant-based smoked ...
FashionUnited had a chance to see pieces from four couture collections by Rahul Mishra - “A Pale Blue Dot” (Spring 2025), ...
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Why ‘Fish’ Isn’t a Real Scientific Group (But We Still Use the Word Anyway)Have you ever gazed into a dazzling aquarium or watched a wild river teeming with life and thought, “Look at all those fish!” ...
Austrian food tech startup Revo Foods has announced the launch of THE PRIME CUT, which is claimed to be a "new kind of ...
At the bottom of the mid-Atlantic ocean, a dusty leather suitcase sits on the sand as fish slowly swim by. Surrounded by ...
Home-grown designers mark the Republic’s diamond jubilee at Milan Design Week 2025. Read more at straitstimes.com. Read more at straitstimes.com.
One day, while inspecting a fresh haul, Jon spotted a fish labelled simply ‘Julie’. Something about the ambiguous name struck him. It was a stark reminder of the immediacy of the local fishing ...
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