The traditional princess cake uses green marzipan, but I used sugar paste, which is easier to work. Another reason was that I wanted to make a white cake. There is a recipe for green cake in the 1948.

Simnel cake, the traditional Easter bake adorned with marzipan balls, has been reimagined with our simple twists in this easy recipe. What is simnel cake? The traditional cake combines a fruit-laden ...

“It's also my personal favorite because of its use of pumpkin seed oil in the sponge cake and the glazing, which pairs beautifully with raspberries and white chocolate.” The competition offers ...

Joe Jonas and Kevin Jonas at "The Last 5 Years" Broadway Opening Night ...

Nick Jonas was supported by his family during his opening performance of The Last Five Years, making the day even more special. The American singer performed his very first Broadway production ...

Slice into 12 squares and store the cake for up to 3 days in the fridge, in an airtight container. Freeze leftovers in an airtight container and defrost the day before. This paragraph gives you all my ...

there is no need for an extra rising agent in the recipe.” How to make a Victoria sponge cake Ingredients For the sponge cake: Three eggs 150g of granulated sugar Two teaspoons of vanilla ...

Mary Berry’s Victoria sandwich cake ... s recipe emphasised the importance of one particular ingredient - baking spread. The baking queen claimed that “the secret to a perfect sponge ...