Here's how to identify the insects eating your garden leaves by the evidence they leave behind. If leafcutter bees are ...

Kale is a nutrient-packed leafy green that loves the cool weather. It's a gardener's best friend for its resilience and simplicity. Even if you're a pro at gardening or just starting, knowing the ...

However, the effect of AM fungal colonization of plants response to pathogen infection activated by pea aphid infestation is unknown. Pea aphid (Acyrthosiphon pisum) and the fungal pathogen Phoma ...

Consuming large amounts of these substances may impact thyroid health. Goitrogens are found in common foods like cruciferous vegetables (broccoli, cauliflower, and kale). These foods have health ...

Some start-ups are giving them a second life – as indoor farms growing crops as varied as kale, cucumber and herbs. Since its 1967 construction, Canada's "Calgary Tower", a 190m (623ft ...

This aphid (Eriosoma lanigerum) arrived in Britain in the 18th century and is now very common. Woolly aphids feed on apples and ornamentals that are closely related, such as crab apples, chaenomeles, ...

Bricyn “Kale” Afong was born and raised on the island of O’ahu. He is a self-taught Native Hawaiian chef who uses his life experiences to influence his cuisine. Growing up in a broken family ...

Oahu native Kale Afong is the self-taught Native Hawaiian chef behind Kale’s Hale, which will feature A5 grade wagyu with beef marbling score of 12, the highest rating wagyu can have.

Some of the longer growing plants you can start right now, like coleus, dusty miller, lobelia, spinach, onions, peppers, tomatoes, celosia, kale, cauliflower, and eggplant. It’s a little too early for ...