Other festive foods are Basundi (sweet thickened milk), Aamras (mango pulp), and Batata Bhaji (potato curry). These special foods enhance the celebratory mood of the festival and bring people ...

But did you know that Guwahati has its own version of kulcha? While North India typically serves it with dry chole, salad, and pickles, Guwahati pairs it with bhaji and a generous amount of cheese.

Bhopal’s love for Pav Bhaji runs deep, with eateries across the city serving up this buttery, spicy delight. Whether it’s a street-style version with extra butter or a classic take with fluffy ...

4. Batata Bhaji: A spicy and flavorful potato stir-fry that pairs well with puris or rice. How to Make: Slice boiled potatoes and sauté them with mustard seeds, curry leaves, turmeric ...

10 high-protein desi Indian breakfast di... How to make low-fat high protein Beetroo ...

Gudi Padwa, the Marathi New Year, is a festival rich in traditions, symbolism, and most importantly, food. Celebrated with grandeur across Maharashtra, this auspicious day signifies fresh beginnings ...

A unique tradition of Gudi Padwa is consuming a mixture of neem leaves and jaggery. This symbolizes the acceptance of both bitter and sweet experiences in life and is also known for its medicinal ...

with flour - which makes them high in energy-giving carbohydrates - spices and oil. They supply small amounts of antioxidant nutrients (from the onion) which can help to mop up damaging free ...