Love is in the air in Los Angeles, and we have romantic dinners, and sweet treats, to create a Happy Valentine’s Day.

That bottle of steak sauce sitting in the fridge is good for more than just steak dinners. In fact, you can use it in all kinds of creative ways in the kitchen!

Nadia Caterina Munno, the Pasta Queen - Michael Loccisano/Getty Images "It Adds So Much Flavor And No One Can Figure It Out": People Are Sharing Their Secret Ingredient For Making Dishes Taste ...

4 Tie the remaining herbs into a bundle to make a ‘brush’. Use to brush the marinade herbs and garlic off the steak, patting it dry with paper towels if necessary. 5 Transfer the hot pan to ...

Maybe beef stew or ... and flavor is eggplant,” said Chef Darren Underway. “We bake it at about 325 for an hour-and-a-half, so you allow all the starch from the pasta, all the cheese and ...

You asked for a prank, so I made the worst pasta dish ever to surprise my cousin while serving up some perfectly cooked steak! Using a mix of broccoli, random sauces, and the cheapest pasta I ...

Mix the pasta, sauce, spinach, diced mozzarella and pecorino. Brush a loaf tin or timballo with olive oil and line it with the aubergine slices. Spoon the pasta into the lined mould, fill it to ...