Indian most popular chicken dishes (chicken 65, tikka masala, butter chicken, biryani) ...

A true biryani is a meal in and of itself, featuring an incredibly complex depth of flavor meant to be savored. An expert ...

From the Konkan Coast between Bombay and Goa, the menu brings in options such as Konkani Veg Khatkhate Curry, a Saraswat ...

A Mumbai-based chef unveiled a controversial new dish: biryani paani puri. The creation combines biryani and golgappa, ...

What else do you need? Three tbsp peas, five florets gobi (cauliflower), half capsicum, one tsp salt, one cup curd, two tsp biryani masala, one tsp chilli powder, half tsp turmeric, two tbsp mint ...

Add the chopped tomatoes and green chillies to the pot and cook until the tomatoes are soft and the mixture is well blended. Now, add the biryani masala powder and garam masala powder. Stir well to ...

Biryani. The very word evokes sensory experiences: fragrant basmati rice, succulent meat or vibrant vegetables, and a captivating melody of spices. More than just a dish, biryani represents a ...

Bhopal (Madhya Pradesh): From traditional Indian delicacies to millet dishes to Thai, Italian and Japanese cuisines - grand ...

A controversy broke out at Aligarh Muslim University (AMU) after a notice was shared saying that chicken biryani would be replaced with beef biryani for Sunday lunch. The notice was found by ...

This gently spiced biryani costs just £1 per portion ... Add the cumin, ground coriander, garam masala and cardamom pods. Fry again for another minute and crumble in the stock cube.