If gas station food is judged by the devotion of customers, Joe Lukose’s spread at his Joe’s Fried Chicken and More inside Marathon and Raceway gas stations in Melbourne and Cocoa must be amon ...

And his most recent bite in the city? A New Orleans classic: delicious poultry from a place that also pumps gas. “I just ate fried chicken at a gas station, which was fantastic,” Jason recalled.

Nashville, Tennessee-based Captain D’s was founded in 1969. Its menu includes both fried and grilled fish, including shrimp, Tilapia, salmon, flounder and oysters. The Maryland franchise ...

When a restaurant chain nails its fried chicken, there's no stopping it from reaching the masses. After all, fried chicken is the perfect marriage of crunchy and juicy, with just the right amount of ...

Fried chicken is delicious, but making it in my own kitchen has always felt like a bit of a hassle. The breading process can be a bit sloppy and tedious, and heating up a pan of oil is a quick way ...

Chef Andrew Zimmern at Taste of the NFL. Check out the full recipes below. Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ & Badia Lemon & Shallots ...