Cast iron skillets are an essential item for countless home cooks. In comparison to some modern cookware, cast iron offers ...

I’ll spare you the science and say that when oil reaches its smoke point some of it bonds to the pan and creates a protective ...

Carbon steel is my agile partner, lighter and more responsive. In my restaurant days, I'd grab carbon steel during rush hours when I needed quick temperature changes, but reach for cast iron during ...

When it comes to cookware, nothing is quite as useful as a good nonstick frying pan. With their nonstick surfaces, eggs and other sticky foods slip off easily, making cleanup a cinch.

It’s still not quite as light as a nonstick-coated aluminum pan ... durable pans for pan-frying, searing, baking, and making eggs. When used and cared for properly, cast iron can be an effective ...